Thanks to ConAgra Foods for sponsoring this post!
Homemade Chips and Queso
Diana (of The Chic Life fame) and I became friends while rooming together in San Francisco for the now-defunct FoodBuzz Conference. Apart from providing me a new forever-friend, a partner to explore Alcatraz, and an accomplice for a spontaneous photo shoot around the city in the leopard-print robes we secreted out of our hotel, Diana continues to provide me with inspiration. I especially love that every January she hosts Eat in Month over on her blog. I get tons of great tips for eating in every year she does it! But to be honest, I'm an eating-out junkie. So I have to start small.
ConAgra's #GreatAmericanCookIn Challenge is my baby step! The idea is that you pledge to cook in for just one week during the month of May. Boost your meal planning, confidence, and creativity by challenging yourself to not spend a single dime eating out — for just one week!
My Favorite Lemon Curd Recipe
Do you have a moment for lemon curd?
Of course you do. Everyone has a moment for lemon curd.
This post is sponsored by Philadelphia Cream Cheese.
Quick and Easy Cherry Cheesecake Pie Bites
I'm thinking about starting a book club. I feel like book clubs are one of those things you shouldn't need to start. Like, aren't there 800,000 book clubs in the world? Shouldn't I just be able to find a group of like-minded individuals already organized in book-club form and join in? But those of you who are miraculously a part of a book club know exactly why that's not possible. It's because book clubs are guarded like Fort Knox.