Key Lime Pie Sheet Cake
I first tasted key lime pie when my family took a trip to Florida when I was in middle school. My mom had been dying to get the real deal key lime pie straight from the source, and her excitement was infectious. The first bite of sweet-but-tart key lime on sweet graham cracker crust with an abundance of fluffy whipped cream seemed to slice right through the muggy Florida heat and made me a key lime believer.
Butter Pecan Cake
When I was little, my favorite ice cream flavor was always cookies & cream. That is, until the early 90s, when cookie dough ice cream hit the shelves. Ice cream with cookie dough MIXED RIGHT IN. Like you literally didn’t even have to sneak it out of the fridge anymore. My little life was changed.
While I was busy surveying new flavors and adjusting accordingly, though, my dad always stayed true to his one favorite flavor: butter pecan.
